Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Festive Fruit Sangria Mocktail Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.7 from 9 reviews
  • Author: Ava
  • Prep Time: 10 minutes
  • Cook Time: 0 seconds
  • Total Time: 10 minutes
  • Yield: 8 servings
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American
  • Diet: Low Lactose

Description

A vibrant and festive sangria mocktail made with pomegranate and apple juices, fresh fruit slices, and topped with fizzy ginger ale. Perfect for holiday celebrations, this refreshing non-alcoholic beverage is easy to prepare and enjoyed by both kids and adults alike.


Ingredients

Scale

Juices and Liquids

  • 2 cups no-sugar-added pomegranate juice (or cranberry juice)
  • 3 ½ cups apple juice
  • 4 cups cold ginger ale (or ginger beer, sprite, or sparkling water)

Fruits and Garnishes

  • 1 small orange, cut into thin pieces
  • 1 lemon, cut into pieces
  • 1 Granny Smith apple, cut into small pieces
  • ¼ cup pomegranate arils (or a handful of fresh cranberries)


Instructions

  1. Combine Juices and Fruit: Pour the pomegranate juice and apple juice into a large pitcher. Add the sliced orange, lemon pieces, apple pieces, and pomegranate arils. Stir well to combine all ingredients.
  2. Chill the Mixture: Refrigerate the sangria mixture for 45 minutes to 4 hours to allow the flavors to meld together and get nicely chilled.
  3. Add Fizzy Topping: Once chilled, top off the pitcher with cold ginger ale. Gently stir to combine the fizz with the fruit juices without losing carbonation.
  4. Serve and Garnish: Serve the mocktail in glasses filled with ice if desired. Garnish with fresh fruit slices, rosemary stems, or a cinnamon stick for an extra festive touch.

Notes

  • This mocktail is perfect for holiday gatherings and can be enjoyed by all ages.
  • Using no-sugar-added juices helps keep the drink lighter and healthier.
  • Feel free to substitute ginger ale with ginger beer, sprite, or sparkling water based on your preference.
  • Letting the sangria sit longer enhances the flavor infusion from the fruit slices.
  • For a stronger fruit flavor, add more pomegranate arils or fresh cranberries as garnish.

Nutrition

  • Serving Size: 1 cup
  • Calories: 90 kcal
  • Sugar: 18 g
  • Sodium: 10 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 23 g
  • Fiber: 1 g
  • Protein: 0 g
  • Cholesterol: 0 mg